Chef’s Table
Are you a foodie, and enjoy exclusive events with other food enthusiasts?
Micro-dining is rapidly growing in India, offering intimate, interactive dining experiences with a focus on regional cuisine and local ingredients. We The Chefs (WTC), partners with passionate chefs to curate authentic and experiential meals, providing diners with personalised culinary adventures that celebrate innovation, tradition, and community.
Intimate and Exclusive Experiences
Micro-dining offers personalised dining with a focus on intimate settings.
Culinary Innovation and Experimentation
Chefs use these platforms to experiment with new flavours, ingredients, and techniques.
Social and Interactive Dining
These experiences encourage interaction among diners, fostering community and connection.
Regional and Authentic Meals
WTC highlights regional dishes, using local ingredients to create authentic culinary journeys.
Upcoming Events
Join us for an exclusive Chef’s Table experience with We The Chefs, where our culinary artists craft delicious and authentic meals and share their stories, creating a unique and intimate dining experience. Connect with like-minded food enthusiasts and #TasteTheStory with us!
Past Events
Last 3 Past Events
Durga Puja Special
Celebrate the grandeur of Durga Puja with an exclusive Chef's Table experience, thoughtfully curated by the talented Chef Kamalika and Somdeb. Indulge in an exquisite culinary journey that weaves together the rich traditions, timeless culture, and history of Bengal's most iconic festival. Date: 2nd October 2024, 12:30 PM Onwards Venue: We The Chefs Experiential Centre,...
Date: 2024-10-02
View EventOnam Sadya
We are thrilled to invite you to celebrate Onam with Onam Sadya by Prima Kurien at We The Chefs Experiential Centre. 📅 Date: Sunday, 15th September 2024 🕖 Time: 12:30 PM onwards 📍 Venue: We The Chefs Experiential Centre, Sector 51, Gurgaon 💸 Price: ₹2299/- per person Experience the flavours of Onam Sadya. This is...
Date: 2024-09-15
View EventFlavours of Malay
We The Chefs invites you to an unforgettable evening celebrating the everyday flavours loved by Malaysians, curated by Chef Jayita Sengupta! From the rich and aromatic Mutton Rendang to the delicious Sago Fruit Pudding, this event promises a culinary journey like no other. 📅 Date: Saturday, 7th September 2024 🕖 Time: 7:30 PM onwards 📍...
Date: 2024-09-07
View Event